Anything else from our menu we will consider on request. If we can serve it as a takeaway item, we will!
We will update our takeaway page as things develop or change.
24th 25th 26th & 27th March 2020 – 11am until 4pm
Vegan cooking and tuition with Chef Marcus of Milan, Italy, a renowned Italian chef specialising in Vegan and vegetarian Italian cuisine and famous for helping restaurants all over Italy create Vegan cuisine to suit the demands of modern diners.
Whether you’re an accomplished vegan, an enthusiastic novice or hadn’t even considered that Italian cuisine could be made to be vegan before, this specially adapted Italian cookery class for vegans is a great repertoire expander. A carefully chosen menu of Italian-inspired vegan dishes will introduce you to new ingredients and techniques with fresh Mediterranean flavours.
View our menu here and reserve your table now! We look forward to celebrating with you.
Whether you want a traditional roast dinner with all the trimmings or just to leave the kitchen behind and enjoy a relaxed lunch with family and/or friends, then il Salice is the place to come.
Our Sunday Menu offers both a traditional English roast AND traditional Italian food, served by a friendly team in a relaxed atmosphere and our weekday menu is available Tuesday to Friday lunchtimes.
Take a look at our menus now and book to avoid disappointment!
We are finalising our menus and taking bookings NOW, so don’t miss out – click here to reserve your table and look out for our festive menus soon!
We are open Christmas Eve, Christmas Day, Boxing Day and New Year’s Eve, with special festive menus.
